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ENGLISH/FRENCH BAR/RESTAURANT
Menu
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Fish & Chips
This traditional dish consists of a piece of fish fillet, which is dipped in a light batter and then fried, and served with chips and minted peas. Connoisseurs will add a drizzle of vinegar just before tasting.
OUR PUB
French-English cuisine
Founded in August 2012, Le Pub des Halles is an English pub and restaurant located in the Vendée in Sainte-Hermine. A small town with around 3000 inhabitants and located about 40 km from the Vendée coast. The Pub des Halles is managed by a British couple: Sarah and Kevin Floyd.
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